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Conducting Orientation Training

Starting on “the right foot” with a new employee will help the hospitality supervisor develop a good working relationship directly from the start. This video showcases many effective techniques for "welcoming" the trainee. Workbook and leaders guide also available. 11:33 minutes Product: #05575VHS02ENGE

Our Courses

• Supervisory SkillBuilders
• Finance for non-financial managers
• Forecasting and budgeting
• Presentation skills
• Interviewing skills
• Implementing appraisal and managing performance
• Managing orientation and training
• Managing discipline and termination.
• Proactive change management
• Guest service professionalism
• Resolving guest complaints and service recovery management
• Managing diversity
• Scheduling for productivity